Shinjuku Sobakura（新宿そば蔵）is a cheap and tasty izakaya styled soba (buckwheat noodle) restaurant located near the Shinjuku Gyoen♪
Here you can enjoy soba made from selected buckwheat flour and subsoil water of Mt. Tateshina.
There are tables and chairs outside the restaurant which does not have such a stylish atmosphere, but is good to use as an open terrace, especially in the winter season when the space is covered and when they have a heater!
Here you can enjoy many different set menus which comes with soba, tempura and many other dishes. You will be full on less than 2000 yen, even if you eat a set of soba with a cup of drink on the way home from work.
2-Shoku Ten-soba costs 800 yen. A set of 2-shoku soba and half don (rice bowl topped with different ingredients) will cost you 1000 yen. Half-don can choose from 7 kinds such as steak-don, natto tororo don, anago ten-don, etc.
The lunch set is cost 850 yen which comes with both don and the soba, more profitable!
|Restaurant Name||Shinjuku Sobakura（新宿そば蔵）|
|Address||3-1-32 Shinjuku, Shinjuku-ku, Tokyo|
|Business Hour||Mon-Fri 11:30-15:00 (L.O.14:45)
Sat/Public Holiday 11:30-15:00 (L.O.14:45)
|Access||10min walk from “Shinjuku Station”
5min walk from “Shinjuku Sanchome Station”
NOTE: Shops information such as price, cuisine contents, opening hours, closing time or additional details may be subject to change, so please be sure to check the latest information directly at the shop.